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Browntop millet (Urochloa ramose), also called Korale millet, is has seen a consistent demand in the Indian market courtesy to its nutritional content and potential to adapt to climate change. Browntop millet is not only gluten-free but is rich in protein content, fiber, and minerals. It also helps in reducing glycemic response (reduce possibility of high blood sugar level), boost digestion, and absorption of starch.
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